Gold Index: 3255
Xiamen Yuxiang Tea Co., Ltd [China (Mainland)]
Business Type:Manufacturer, Trading Company Country/Region: China (Mainland)
Maofeng Tea of the Yellow Mountains
Leave bases are yellowish green with vividness, tastes mellow, smells like orchid with a lasting aftertaste.
2011-02-21
Biluochun Tea
When sipping drinker can feel light, mellow and sweet aroma full of mouth
Jun Mountain Silver Needle Tea
The incense is lignt and spreads far and wide while the color of the water turns bright orange and tastes mellow.
Mengding Huangya Tea
With the fresh tea shoot,the color of the water turns bright orange with light green and tastes mellow.
Beigang Maojian Tea
It is fat and has golden pekoe. The incense is lignt and spreads far and wide. The color of the water turns bright orange and tastes mellow.
Weishan Maojian Tea
It is wavy and lump, with bright orange color and fresh white tea shoot. The color of the water turns bright orange and tastes mellow.
Wenzhou Huangtang Tea
The finished products is slim and fresh covered with tea shoots. The incense is lignt and spreads far and wide.
Guangdong Dayeqing Tea
Thick-cord, tight, heavy, well-distributed in aged and tender leaves, leaves complete, tippy,
Huoshan Huangya Tea
Vivid green and yellowish in color, tippy; of a continuous faint fragrance; tastes fresh, strong and sweetish.
Honeysuckle Tea
Honeysuckle has the effect of clearing away heat and toxic material, clearing and nourishing throat, refreshing and enriching the saliva.
Easter Lily Tea
According to pharmacological study, lily can sooth the coughs and increase blood flow in the lung to improve the function of lung.
Mint Tea
It mainly contains volatile oil, with effects of dispelling wind and removing heat, assisting digestion, refreshing and detoxifying.
Chrysanthemum Tea
Chrysanthemum tea contains rich vitamins and materials like microelements that human body demands, which help fight against pathogens .
Kuding Tea
Kuding Tea can reduce the blood pressure, blood oil, and cholesterol.
Bitter Melon Tea
Rich in mono-saccharide and poly-saccharide, vitamin and mineral, having a distinctive curative effect for ageing of cells .
Rose Tea